Workers make steamed bun with colorful patterns for Spring Festival in Shandong

Source: Xinhua| 2019-01-09 11:25:52|Editor: Liangyu
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CHINA-SHANDONG-QINGDAO-STEAMED BUN (CN)

Customers pick steamed bun in Laixi City of Qingdao, east China's Shandong Province, Jan. 8, 2019. Steamed bun with colorful patterns is a traditional food during the Spring Festival in some parts of China. (Xinhua/Li Ziheng)

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KEY WORDS: Spring Festival
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